Espresso con Panna

Encyclopedia : E : ES : ESP : Espresso con Panna

An Espresso con panna, also known as Café Vienna, is a single or double shot of espresso topped with whipped cream. It is meant to be served in a demitasse cup. It is a more old fashioned drink than a latte or cappuccino, though still very popular at Coffeehouses in Budapest and Vienna.

From Wikipedia, the Free Encyclopedia. Original article here. Support Wikipedia by contributing or donating.
All text is available under the terms of the GNU Free Documentation License See Wikipedia Copyrights for details.