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Pot Noodle

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A typical Pot Noodle.  This one is of the "Hot Noodle" variety, and as such has black packaging and the Pot part of the name changed to Hot as a pun.
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A typical Pot Noodle. This one is of the "Hot Noodle" variety, and as such has black packaging and the Pot part of the name changed to Hot as a pun.

In the UK, Pot Noodle is a specific brand of cup noodles (ramen-style snack). It consists of a dehydrated mixture of wide noodles, textured soya pieces, and vegetables, available impregnated with a variety of seasoning powders (see below) and accompanied by a sachet of sauce which can be added to taste. Different sauce sachets are included according to the flavour of the Pot Noodle, and include soy sauce, tomato ketchup and curry sauce. It is packaged in a plastic cup with a foil lid.

A children's version 'Fun Pots' are also available. They are similar to standard Pot Noodle, but are smaller, contain no flavour sachet and have crushed noodle pieces. There are also 'Mini Pot Noodles' available, which are exactly like Fun Pots save that they contain the sauce sachet.

After many years of success, the manufacturers have extended the brand to include an extra-large 'King' Pot Noodle, as well as the Posh Noodle and Hot Noodle varieties.

History

The idea for the Pot Noodle brand was developed by Golden Wonder in Japan and launched in the UK in 1979. It was one of four sister brands that were advertised together, the others being the now-defunct Pot Rice and Pot Casserole, and later Pot Sweet. Through a series of acquisitions, the brand is now owned by Unilever UK.

The product is manufactured in Crumlin, Wales.

Public acceptance

Pot Noodle has become a national favourite in the UK for those who either do not have the time, resources, skills, or patience to cook more complex foods.

Pot Noodle has become a particular favourite of University/College students to such an extent that many people stereotype students in the UK as having a staple diet of said snack.

In a survey in 2002 44.6% of 11 to 19 year olds surveyed voted Pot Noodle as their favourite food.

Pot Noodle has also come under fire from many parents and nutritionists who say that the Pot Noodles have very little nutritional value. Unilever is now countering this with a large rebranding campaign featuring a new product logo, reduced salt and fat levels, more vegetables and removal of artificial colours and preservatives. This, it is hoped will help reinvent Pot Noodle as a snack for all consumers instead of its core 18-24 year old Male market.[link]

Preparation

The preparation of Pot Noodle is extremely simple (adding much to the snack's appeal), although many consider the correct preparation of Pot Noodle an art.

The outer foil seal of the Pot Noodle container is removed, and the sauce sachet is removed for later use. Boiling water is added up to the 'fill line' printed on the container. The noodles are then left to stand for two minutes. After this, the noodles are then stirred and again left to stand for two minutes. Finally, the sauce is added and the noodles are stirred again. Following this it is best left to cool for a while as the water will still be very hot.

A variant on the standard method of Pot Noodle preparation is to pour less water than recommended into the pot, for subsequent use as the topping in Pot Noodle on Toast.

A crushed up packet of crisps tipped inside the pot noodle is also popular for many pot noodle eaters.

Media and advertising

Early Pot Noodle advertising portrayed Pot Noodle and its sister brands as a straightforward convenience food. However, Pot Noodle has since achieved notoriety for some outrageous advertising campaigns (several of which have landed it in trouble). The adverts bear a quintessentially British sense of humour, and often make allusion to the consumer feeling dirty or improper for spurning traditional food in favour of something completely manufactured and artificial (but ultimately irrestistible).

Recent advertising campaigns include:

Red Dwarf

Pot Noodles are considered by some (such as Red Dwarf character Dave Lister) not to qualify as a foodstuff; in an episode where Lister finds himself marooned on an arctic moon with Rimmer, he has with him only a small amount of food-- including a Pot Noodle and a tin of dog food. He remarks that he knows what's going to be eaten last: he can't stand Pot Noodle.

In the fifth-season episode "Demons and Angels," when Dave finds himself aboard an "ideal" version of Red Dwarf, he orders a Pot Noodle as the ultimate test of the ship's catering system. He finds it to be surprisingly good.

Miscellaneous

Examples included: Paul Merton's "You've got the one that wants to remain anonymous- What noodle" and Ian Hislop came up with "Prescott noodle" and "Piss pot noodle". The entire episode was highly amusing though the host Jack Dee failed to come up with anything more inventive than "Cot Noodle for babies".

Available products

The currently available products (and the sauce they contain) are listed below: These products were either discontinued due to bad sales or were available for a limited time only. These Pot Noodles are much larger than the standard variety for "Fat Bloaters"

Pot Sweet

Pot Sweet was a short-lived and little-remembered addition to the Pot Noodle family of products. It comprised a plastic pot filled with dried fruit compote, dehydrated fruit pieces and sugar, and came with a sachet of biscuit crumbs. It came in apple, blackberry, apricot, and peach varieties.

Boiling water would be added to the dried fruit and the crumble mixture scattered over the top in order to make a dessert resembling blackberry and apple crumble.

See also

External links

 


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